Tikha gathiya is a crunchy, spicy deep-fried popular Gujarati snacks made from gram flour(besan)and regular spices. The process of tikha gathiya same as plain sev recipe. Tikha gathiya is an extremely simple recipe. I share the perfect ingredient ratio and few no-fail tips help you to make perfect gathiya on the first attempt. It also has a very long shelf life and can store it in an airtight container for months.
Category: Namkeen & Fryums, Namkeen & Farsan